Saturday, October 20, 2012


Filipinos do really love to eat "letchon". That is why, in every occasion whether it be a simple celebration and the grandest ones, "letchon" is always present on the table.

Just yesterday, we had a celebration with my Filipino friends here in the US and it calls for us to celebrate the event with the all-time favorite that we have, the "letchon baboy" on the table. With this food, we are united to happily enjoy the meal eventhough there are few viand. And of course, rice should not be missing. There should always be rice because for us, "letchon baboy" with rice give us a full stomach.

That is why, if you want to spend celebrations with your Filipino friends, don't forget the "letchon baboy" on the table and of course, rice, rice and more rice!

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